More publications in French at: www.vitagora.com/centre-de-veille/ressources/
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18 March 2025 / Science and technologies
Artificial intelligence (AI) is transforming the food industry, particularly in the area of research and development (R&D). AI optimises product formulation and makes processes more efficient by quickly analysing data on ingredients, consumer pre…
29 April 2021 / Science and technologies
Accentuated by a rising consumer awareness of the effects of diet on their health, as well as their increasing desire for products and services adapted to their individual needs, the trend towards personalised nutrition is sleadily gaining ground. …
09 April 2021 / Science and technologies
The European project EDULIA, of which Vitagora is an Advisory Board member, has the goal of identifying new approaches for combatting obesity in European societies, in particular through promoting healthier eating from childhood, within the context o…
10 March 2021 / Markets and trends
This article of Close-up on Food Trends was written in February 2021 and does not take into account any changes in the situation from that date on. This chapter is one of 3 articles on the impact of Covid-19 on food business (see the summary here) C…
10 December 2020 / Science and technologies
On November 24th, the 2020 cohort of the ToasterLAB acceleration progam, joined by innovative start-ups from the Vitagora network, pitched for an online audience of agri-food companies and impact investors. ToasterLAB's first 100% online DemoDa…
30 October 2020 / Markets and trends
This article of Close-up on Food Trends was written in October 2020 and does not take into account any changes in the situation from that date on. This chapter is one of 3 articles on the impact of Covid-19 on food business (see the summary here) …
12 October 2020 / Strategy and funding opportunities
Download the presentations and watch the recording of the webinar “The European Green Deal and its funding opportunities”, organised in partnership with Wagralim on October 7th, 2020, : Introduction (Vitagora, Wagralim, and EIT Food) down…
22 September 2020 / Markets and trends
This edition of Close-up on Food Trends was written in September 2020 and does not take into account any changes in the situation from that date on. This chapter is one of 3 articles on the impact of Covid-19 on food business (see the summary here) …
21 September 2020 / Markets and trends
Covid-19: what is the impact on food business? This edition of Close-up on Food Trends was written in September 2020 and does not take into account any changes in the situation from that date on. Introduction Is Covid-19a game-changer? Januar…
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